March 22, 2016
The YaJagoff Podcast #YaJagoffPodcast
There are a lot of podcasts, or PAWDcasts as you might say in Pittsburghese, but none this focused on what’s happening in Pittsburgh. Co-hosts John Chamberlin and Craig Tumas talk with guests about food, entertainment, current events and, of course, Jagoffs! This weekly podcast is based on the Pittsburgh humor blog, YaJagoff.com.
LISTEN to the Podcast show right here below or on iTunes, Soundcloud and TuneIn via “Pittsburgh Podcast Network”
Episode 13 line-up:
Episode Music: Bastard Bearded Irishmen, “Bartender’s Friend”
00:50 Opening, John and Craig at the Farm to Table event, Pittsburgh Convention Center. John reveals that Jackie Cain, WTAE, took Craig’s place last episode.
02:55 Welcome Erin Hart, American-HealthCare.net, which is the organization who organizes the event. This is the 10th year.
09:31 Charlotte… the youngest person we’ve interviewed on the podcast to date. She has all the right answers!
10:58 Craig gives our secret away as to why the podcast recording is going so well. Thanks to Jenny from Boyd and Blair Potato Vodka
11:10 Marissa & Sean (the winners of The Food Tasters giveaway for The Stone House Inn wine dinner & overnight stay)
Did they see any ghosts?
The steak, the scallops, the enchiladas and the Shepard’s Pie
Dinner while talking to John..(might have been the longest night of their lives)
We talk sonic waves, wine making and stuff
Follow Marissa’s blog Ampersand.co
18:26 Rent the Chicken?????? Yes, Phil, from Rent the Chicken has all the answers to Craig’s questions about being a pseudo chicken farmer. FRESH EGGS
22:35 Community Kitchen Pittsburgh…you have to hear John Peck talk about Project Lunch Tray! Kids learning how to make healthy school meals!
25:35 Wendy and John Cibula, owners of the Franklin Inn Mexican Restaurant
There’s already a connection between Wendy, John and Craig…2 degrees of separation thanks to Rose Ravasio!
The Franklin Inn had a Mexican menu long before it was cool to have a Mexican Menu. Their salad dressing is John’s father’s long-standing recipe.
31:03 John and Craig wrap-up.
Big thank to Erin Hart for letting us record the podcast. We did our best not to embarrass her although there were a few times we came close! See the pics on Instagram!
Don’t forget, we have a phone number, i.e. a heckling line. Call us 412-444-8JAG
Find daily #Jagoffs posts at www.YaJagoff.com
YaJagoff! co-hosts John Chamberlin and Craig Tumas live on location at the Farm to Table Conference at the David L. Lawrence Convention Center
Erin Hart of American Healthcare Group (joined by her kids) talks about organizing the Food to Table Conference
John and Craig talk to Marissa and Sean, winners of The Food Tasters’ giveaway for an overnight stay at The Stonehouse Inn
John and Craig talk to Wendy and John Cibula, owners of the Franklin Inn Mexican Restaurant
The YaJagoff Podcast live-to-tape from the Farm to Table Conference at the David L. Lawrence Convention Center
Thanks To:
Photo Credits: The FoodTasters The Pittsburgh Podcast Network
Production: Frank Murgia and Wayne Weil
How to Follow Everyone on Twitter:
John Chamberlin @YaJagoff
Craig Tumas @CraigTumas
The Franklin Inn @FranklinInn
Rose Ravasio @RoseRavasio
The Stone House Inn @TheStoneHouse
Marissa Burdett @MarissaBurdett
Farm to Table Pittsburgh @FTT_Pittsburgh
Boyd and Blair Vodka @BoydandBlair
Rent the Chicken @RentTheChicken
Bearded Bastard Irishmen @BastardBearded
Community Kitchen Pittsburgh @CKitchenPgh
The Stone House Inn @TheStoneHouse
The Food Tasters @TheFoodTasters
How to Listen Regularly:
– All shows on the “Pittsburgh Podcast Network” are free and available to listen 24/7 On-Demand in your hand on smartphone and tablet and on your laptop and desktop.
– Apple users can find it on the iTunes Podcast app or player.
– Android users can find it on the SoundCloud or TuneIn website or app.
* SEARCH: Pittsburgh Podcast Network
• iTunes: http://ow.ly/TJ4xU
• SoundCloud: http://bit.ly/JagPods
• Tunein: http://ow.ly/VUCKV
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